Better with Bacon by America's Test Kitchen

Author:America's Test Kitchen
Language: eng
Format: epub
Publisher: America's Test Kitchen
Published: 2017-02-01T05:00:00+00:00

3 tomatoes, cored and chopped

Salt and pepper

¼ cup finely chopped red onion

¼ cup chopped fresh cilantro

1 jalapeño chile, stemmed, seeded, and minced

1 tablespoon lime juice

1 garlic clove, minced

Toss tomatoes with ¼ teaspoon salt in bowl. Transfer to colander and let drain for 30 minutes. Combine drained tomatoes, onion, cilantro, jalapeño, lime juice, and garlic in bowl. Season with salt and pepper to taste. Serve.

Grilled Bacon-Wrapped Scallops

Grilled Bacon-Wrapped Scallops

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